FCCJ Institute of the South for Hospitality and Culinary Arts
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Garde-Manger

Students majoring in culinary arts create beautiful tallow sculptures and ice carvings in the Garde-Manger class.

Culinary art student making an ice carving of a skull in the garde manger class.
Culinary art student tallow sculpturing a dragon in the garde manger class.
Completed tallow sculpture of a dragon in the garde manger class.
Culinary art student making an ice carving of a skull in the garde manger class.
Completed ice sculpture of a skull in the garde manger class.
Culinary art student making an ice carving of a small replica of a set of golf clubs in the garde manger class.
 

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